The leaves are finally shedding off branches and covering the streets of the city, and it's time to cook colourful and comforting meals. Forget spinach salads and cold appetisers, bring on the soup, stew, and casserole dishes. My favourite produce at this time of year are squashes, apples, pears, kale, and potatoes. Usually when I do have time …
Off to a good start
Toast & Tulips 